Single origin, luxurious, strong and rich-tasting 100% Arabica coffee with a medium body and wonderfully bright acidity. Coffees grown between 1100 and 1500 meters are classified as High Grown coffees. The high altitude of these coffees cause them to grow slower, allowing them more time to absorb nutrients and develop the best possible flavour.
- Process: honey
- Variety: Catimor, Typica
- Altitude: 1100-1500 meters above the sea
- Notes: chocolate, herbs
- Strength: 4/5