Rwanda Gorilla Mountain Medium Roast is wet-processed coffee, quite delicate tasting with a pleasantly sweet, caramelly aroma and hints of citrus (lemon, orange).
Rwanda is grown at elevations ranging from 1,200 to 1,800 meters above sea level.
Rwanda Gorilla Mountain Medium Roast is wet-processed coffee, quite delicate tasting with a pleasantly sweet, caramelly aroma and hints of citrus (lemon, orange).
Rwanda is grown at elevations ranging from 1,200 to 1,800 meters above sea level.